par | 2, Jan 2019 | Alimentation pour une vie plus saine, Blog
On vous a détecté une « intolérance » (plus exactement une allergie retardée lié aux IgG) au gluten ou une maladie céliaque ? A moins que vous n’ayez choisi spontanément de supprimer (ou limiter) le gluten de votre alimentation pour...Cookie | Durée | Description |
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